Get flour on your hands

Casual kitchen workshops

Skills-based sessions for friends and family—with broader dates if there’s enough interest.

Bread basics

Sandwich loaves, enriched buns, and an introduction to sourdough.

Soups, biscuits, and foolproof pies for the everyday table.

Quick pickles, water-bath canning, and pepper jelly.

I won’t share my cracker recipe, but I will teach the core techniques behind great doughs and everyday cooking.